As a way to inspire interdisciplinary collaboration at EHHS, Mrs. Heather Profetto and Mr. Matthew Stevens teamed up on an incredible lesson with lesson targets involving skills they’ve learned throughout the course. The main lesson from this project was for the design students to learn how to work with a client (the culinary department) to design a product label. The culinary students, led by Mrs. Profetto, learned cooking and recipe development skills by creating the hot sauces and salsas. The design students took information from the culinary students to design labels for the products based on the clients’ needs and wishes, and the culinary students learned and practiced their knife skills.
The salsa lesson took place over about 3 weeks in February and March. The culinary students first tasted different salsas and picked which one to recreate or to create a recipe of their own. They then met with Mr. Stevens’ class and provided information for the students to design labels, including a logo, name, theme, and colors. Mr. Stevens’ class then created label samples for feedback. While they worked on labels, the culinary students practiced making salsas and discussed serving and pairing ideas. They then reconvened for the culinary students to provide feedback on the label samples. The final labels were created and attached to the jars of the finished salsas.
The culinary students thought the lesson was very exciting, and Mrs. Profetto agreed. The culinary students were very engaged and excited about the project, showing it was an effective way to teach them. Having the students taste different salsas at the start was an interactive and fun activity they all enjoyed.
Clearly they’re excited about it if they’re talking about something outside my classroom, which, [I mean], that’s like every teacher’s [goal].
— Mrs. Profetto
Some issues that arrived caused some minor hiccups, such as absenteeism, scheduling issues, and lack of motivation; however, in the end, an amazing product resulted and allowed students to gain some major insight into the real-world experiences of graphic design and culinary.
Accounting would figure out how to sell it. Ceramics would create platters to display the hot sauce and chicken wings during the competition or whatever it turns out to be.
— Mr. Stevens
Find some examples of their salsas and label designs below!